61 Best Thanksgiving Leftover Recipe Ideas | Thanksgiving Remaining Recipes: Turkish Breads & Soups : Food Network
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Leftover mashed potato pizza
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Leftover stuffed waffles
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Leftover turkey and stuffed Reubens
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Leftover cheese sauce
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Turkey and Stuffed Quiche
Bolognese sauce can sometimes take hours to prepare, but using chopped cooked turkey, Giada makes this Italian classic in no time.
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Turkish Bolognese
Toss leftover veggies plus shredded turkey in a casserole dish and top with a prepared pie crust for tonight’s dinner.
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Turkey Pot Pie
This creamy stew uses both bone and turkey meat to give the dish depth.
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Birds to the last drop
Every Thanksgiving, Sunny looks forward to making this dish. Leftover fillings are made into two-piece snacks that are deep-fried and then served with blueberry sauce.
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Monday Fried Stuffed with Pesto Cranberry Sauce
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Thanksgiving Hand Pies
There’s probably no better way to clear out a full fridge after Thanksgiving than with a hearty soup. Using turkey bones as a broth for soup is the best way to get penny’s worth from your bird. If the rest of your filling is tough and raw, chop it up to make these delicate dumplings.
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Turkish vegetable soup with stuffed dumplings
The next day’s best comfort food: turkey, brie, arugula and apple butter sandwiched between two pieces of rye bread to create a grilled cheese sandwich you’ll crave year-round.
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Roast Turkey, Brie and Apple Butter Sandwich with arugula
Leftover turkey breast is deep fried and topped with leftover turkey gravy and mushrooms. Turn it into a complete meal by serving an arugula salad and blue cheese on the side.
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Turkey Milan
Perfect for the next day’s brunch, the star of this combo is potato pancakes made with mashed potatoes, topped with marinara sauce and Parmesan cheese.
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Eggs in Purgatory
Leftover chickpea casserole is turned into a main course with the help of leftover puff pastry and turkey meat. You can find puff pastry in the frozen aisle of the supermarket.
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Turkey Monday and Bean Pie
Rachael energizes the traditional open-faced turkey bagel by adding maple sausage to a whole-grain bread filling and apple sauce to a regular cranberry sauce.
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The face! Hot turkey sammys with sausage filling and gravy, mashed potatoes with bacon, warm cranberry apple sauce
Sweet, sour, crunchy and creamy: This turkey salad gets rich flavor and texture from a delicious combination of apples, celery, and toasted pecans.
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Waldorf Turkish Salad
Using classic fall herbs like thyme and parsley, this dumpling soup is the perfect warming stew for a chilly night.
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Turkish dumpling stew
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Dressing Griddle Cakes with Turkish Barbecue Sauce and Cranberries
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Potato cake with fried egg and minced Turkish red pepper
Enjoy this cheese-filled egg pan with leftover turkey for breakfast, lunch, or dinner. Add more veggies and top with cheddar, Monterary jack or Mozzerella cheese.
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Turkish Frittata
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Leftover Thanksgiving Brunch with Waffles
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Turkey and mashed potatoes
Toss leftover filling in a portabella mushroom cap and top with freshly grated parmesan for an easy post-Thanksgiving meal.
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stuffed-stuffed mushrooms
Toasting this dish in onion sauce and then topping with melted cheese makes for a juicy sandwich.
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Hot brown turkey sandwich
Rachael’s Shepherd’s Cake is a great way to use up all your Thanksgiving leftovers at once and create a complete meal.
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Shepherd’s Pie Turkish Sweet Potato and Apple Sauce Sundaes
Sandra serves up her artful minced turkey with poached eggs and leftover country graves. For more semi-solid broth, simply add chicken broth to the gravy bowl.
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Turkish Hash with Country Gravy
Use leftover roast turkey to make this simple, flavorful chili. Using roasted tomatoes over the fire adds a delicious flavor, but regular diced tomatoes work just as well. For a change from the traditional tortilla top, try scooping it over leftover mashed potatoes.
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Leftover Turkish chili
Give a California twist to your leftover turkey by adding butter and bacon and serving it on crusty bread.
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Turkey Crostini
Giada uses leftovers to make Italian bread crumbs. Place the crispy panchetta between the pastry and the egg for maximum flavor and coat the bread with the egg so it all sticks together.
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Thank Benedict for Stuffing with Sage Hollandaise
Leftover turkey, caramelized mushrooms, and egg noodles drizzled with Veloute (a classic French sauce) make for a filling casserole after Thanksgiving. Garnish with delicious toppings like toasted almonds.
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Turkish Tetrazzini
Ree stacks leftover turkey on top of fresh sourdough, along with leftover cranberry sauce, gravy, and Swiss cheese to make a crispy grilled panini.
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Leftover Thanksgiving Panini
Rachael started her pre-made casseroles by creating a basic mix of mushrooms, corn, and pieces of roasted turkey. Spicy poblano, toasted cornbread and grated cheese topped with thick layers and full of flavor.
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Mexican casserole with turkey, mushrooms and corn
Made with leftover roasted turkey, this simple, easy-to-assemble large lasagna pan is exactly what we want to eat the day after Turkey Day. It was a relaxed crowd satisfaction, different enough from yesterday’s party.
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Grilled Turkish Lasagna
Swap your Thanksgiving turkey for a flavorful Vietnamese noodle soup. Enhance store-bought chicken broth with turkey bones, roasted vegetables, and grilled seasonings to create a rich broth that can be transferred from the stovetop to the table in less than two hours.
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Leftover grilled chicken noodle soup
This four-ingredient dip has a creamy texture from sweet potatoes and mashed white beans. Top with toasted nuts, crushed for extra crunch!
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Day-After Dip
The corn-butter flour gives these deep-fried chickpeas a delicious crunch, and a dash of cayenne pepper adds just the right amount of heat.
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Deep fried green beans
Curry powder and green onions give this pita bread a spicy twist, while cranberry sauce brings out the sweetness.
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Sweet and spicy Turkish pitas
Butter and pepper lettuce refreshes this coveted leftover turkey bagel.
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Grilled Turkey, Butter and Bacon Sandwich
Use almost any leftover – mashed potatoes, stuffed meat, turkey, corn and cranberry sauce – to make tonight’s dinner.
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Bubbles and hiss with mashed corn
Leftover turkey thighs and neck help give this tomato-based sauce richness.
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Rigatoni is feverish
Gather these sandwiches right after Thanksgiving dinner is over and all you need to do the next day is preheat the pan for a satisfying, warm winter dinner in minutes.
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Turkey, Cranberry and Fontina Panini
Using leftover cranberry flavor adds extra sweetness and moisture to these muffins.
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Cranberry Carrot Muffins
Give your leftover mashed potatoes a Southwest flavor by mixing in some spicy chipotle peppers.
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Sweet potato soup with green corn tortillas
Gnocchi stewed in rich turkey and tomato sauce makes for a wonderfully pleasant fall meal.
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Turkey and Mushroom Tomato Cream “Sauce” With Gnocchi
Use up your Thanksgiving leftovers in a surprising way by making these hearty nachos.
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Leftover thanksgiving nachos
If your family gobbles up all the turkey, you can still get a smart second-day treat out of turkey carcasses. Use it to make broth, which you can save for soup later.
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turkey broth
Giada brings her chestnut-stuffed ciabatta and pancetta topped with ground meat and sauce for a hearty second dinner.
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stuffed bread
You can literally toss the whole leftover turkey carcass in the pot to make the broth for tomorrow’s soup, which includes Thanksgiving staples like sweet potatoes, chickpeas, and thyme. .
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Turkey soup the next day
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Cinnamon Sugar Scrap Cookies
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Potato puppy
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Antipasti . skewers
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Baked potato skins
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Leftover Thanksgiving Slider
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Stir-Fried Broccoli
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Cranberry-Rosemary Julep
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Italian-style hot brown crostini
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Cheese and Chipotle Scrap Cookies
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Zeppole mashed potatoes
What better way to enjoy a vegetable surplus? A few key ingredients (eggs, bread balls, cheddar cheese) and a few minutes on the pan is all you need.
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Frittata add vegetables
Mashed potatoes and cranberry sauce spice up India with this innovative samosa recipe, which combines turmeric, ginger, and curry.
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vegetable curry puffs
