The Barvecue carnitas plant-based meat product is being launched by the model to supply customers with an possibility to include into their favourite Mexican delicacies dishes. The product comes as a plant-based model of the traditional Mexican shredded pork recipe and encompasses a wood-smoked end together with a recipe that’s vegan-friendly, gluten-free and non-GMO verified. The meat-free Carnitas is ideal for tacos, fajitas, enchiladas, burritos and way more.
Founder and CEO Lee Cooper commented on the brand new Barvecue carnitas plant-based meat product saying, “We’re seeing large attraction from vegans, vegetarians, flexitarians and meat-eaters seeking to put a more healthy possibility on the middle of the plate a few instances every week. Barvecue’s new plant-based carnitas deliver a complete new flavour of plant-based goodness to everybody.”
