Air Fryer Green Beans – Quick and Easy Recipe!

The air fryer is already your favorite for making crispy chicken wings and Brussels sprouts, but you haven’t reached its full potential until you try this quick and easy air fryer chickpea recipe. this. Crispy, delicious chickpeas are the perfect addition to your next day of fun. Trying to get your kids to eat more vegetables? Look no further than this delightful dish. Serve these green beans in this air fryer with the Primal Kitchen Ranch Dip to tempt even the pickiest eaters. (What kid doesn’t love to soak?)

Although you maybe Stir-fry frozen vegetables in the air, this recipe works best with fresh, firm green beans. Try it out and let us know how it goes!

Air Fryer Green Beans Recipe

Serve: 3

Time in the kitchen: 15 minutes

Ingredient:

• 12 oz. trimmed green beans
• 1 tablespoon avocado oil
• 1 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• Primal Kitchen Ranch Dip, for dipping

Direction:

Toss the chickpeas in the oil and seasonings. Place green beans in the air fryer basket.

Heat the air fryer to 375 degrees F (190 degrees C). Place the basket in the air fryer and set the timer to 8 minutes. After 8 minutes, check if the green beans are cooked. You will most likely need to shake and air fry for an additional 2 minutes. When done, the green beans should be golden outside and soft.

Remove the green beans to a plate and enjoy!

Nutrition information (1/3 recipe):

• Calories: 85
• Total carbs: 9 grams
• Net Carbs: 6 grams
• Fat: 4.5 grams
• Protein: 3 grams

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About the author

A Missouri-based food blogger, recipe developer, and personal chef, Priscilla specializes in low-carb, Paleo, gluten-free, keto, vegetarian, and low-FODMAP cooking. See what she’s cooking on Priscilla Cooks and follow her culinary adventures on Instagram and Pinterest.

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