Whipped Feta Dip – A Beautiful Mess

I used to dip this Feta dip at one of our favorite restaurants in Nashville. It’s delicious and one of those truly memorable dishes that you order every time without question. It’s sweet and savory, creamy, and completely unique.

I was shocked to find out how easy this recipe is to make at home. You can easily whip it up in less than 20 minutes and it’s perfect for preparing for a party.

It will definitely repeat when we host friends and family and I hope it happens to you too. This is the perfect recipe to pair with a fancy evening coat or cheese board.

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Element:

• Shredded Feta
• Cream cheese
• Minced garlic
• honey
• Olive oil
• Black pepper
• Sliced ​​almonds
• Pita Bread (for serving)

Direction:

Use the pan to toast the sliced ​​almonds with a clove of minced garlic. Set aside. In one food processor, mix cream cheese, feta cheese, oil, a clove of minced garlic, and black pepper. Mix until completely combined.

Cut the pita bread into triangles and arrange on a tray. Place the whipped cheese mixture in a bowl, pour honey in the center and garnish with toasted almonds.

Here’s a short video I made showing you how to make your own whipped Feta dip.

Tips for Implementation:

• This recipe is so delicious and impressive, yet so simple to make. Make sure you recipe pins to share later!
• This recipe is not seasonal and would be equally delicious at a pool party during the holidays.
• You can make a dip (including honey) and store it in the refrigerator for a few hours before the party. It’s a great option to go ahead.
• As you can see below, my 4 year old proudly helped make this dip and enjoyed eating it too!

Service Suggestions:

You’ll love this sweet, savory, and creamy dip. Here are a few ideas for other recipes for serving it:

Frequently asked questions