New and Notable: What I Read This Week — Version 181

Research of the week

Diabetes is reduced by 84% using an app.

The the vast majority “grain” for livestock is inedible to humans.

Lipid energy model.

Fasting is well tolerated and helpful in patients with type 2 diabetes.

Can exposure to low doses of arsenic cause allergic reactions?

The combination of high fat and high fructose is especially bad for glucose tolerance.

New Primal Kitchen Podcast

Primal Kitchen Podcast: Be Unstoppable With Bethany Hamilton

Original Health Coach Station: Kayleigh Christina and Danielle Gronich

Media, Schmedia

New Zealand plans to count (and charge farmers for) belching cows and sheep.

Good coverage of a different weight loss path than calorie counting.

Interesting blog posts

Why wasn’t the steam engine invented earlier?

What is American Cheese, really?

Social Notes

Meat-eating cereals.

Similar.

Its real.

Everything else

Is Beyond Meat even more of a scam than we already know?

Avoiding artificial fragrances is unquestionable.

Things I want and care about

Boys are also rising: Despite discrimination and deprivation of property, the grandchildren of China’s pre-revolutionary elite are doing very well for themselves.

I believe it: School shooting drills do not increase safety, they also increase depression and mental ill-health.

Interesting research underway: What effect will exogenous ketones have on colon cancer patients?

Love the language here: Plant-based food stocks lack sustainable financing.

Interesting study: The origin of the chicken.

The question I’m asking

How is inflation treating you?

Formula corner

Time capsule

A year ago (June 4 – June 10)

Comments of the week

“Re: dealing with rising food prices… buy less “junk food” that we really don’t need. If not, do what we’ve been doing. Eat all the cows we bought in November. Eat duck eggs. Eat greens most of the year from our garden or attached greenhouse. Save money elsewhere by heating wood that we cut and subdivide and power the AC with solar panels on hot days. Yes, we are lucky but we made some of our luck. ”

– “We made our lucky number”: exactly!

Information about the Authors

Mark Sisson is the founder of Mark’s Daily Apple, godfather of the Primitive food and lifestyle movement, and New York Times best-selling author of Keto Reset Diet. His latest book is Keto for life, where he discusses how to combine the keto diet with the Primal lifestyle for optimal health and longevity. Mark is also the author of many other books, including Preliminary designis credited with driving the growth of the primal/palo movement back in 2009. After spending three decades researching and educating people on why food is the key ingredient to achieving it and maintaining optimal health, Mark founded Primal Kitchen, a food company that creates Primal/pale, keto, and Whole30-friendly kitchen staples.

If you want to add an avatar for all your comments, click here!