There was a time when Brussels sprouts non-grata personality at every meal, but fortunately, those days are long gone. Now, everyone is talking about vegetable. To celebrate, we’ve put together a list of the best Brussels sprouts recipes to have on hand the next time you’re craving serious food. As it turns out, there are tons of ways to prepare sprouts and make them super delicious.
This cute little vegetable has gone from compost to the center of many Thanksgiving party. But that doesn’t mean its former reputation is unfounded! Like a few of its miserable friends, (broccoli, cauliflowerBrussels sprouts can be high in glucosinolates, giving them a characteristic bitter taste. Using a bit of fat can help reduce the bitterness, which is why they’re so delicious when you cook them with butter or bacon fat. Given that this is decisive Not As sprouts have been prepared in mid-century meals, it’s no wonder so many of us have historically turned our backs on them.
If you’re a perennial hater, then you need to check out these delicious Brussels sprout recipes. This compilation winter vegetables just begging you to give it a chance. All you need is the right mix of ingredients to help it really shine. I also find that slicing them into smaller pieces makes them crunchier. Just a pro tip to keep in mind.
Featured image of Ashleigh Amoroso.
Keep reading — you won’t want to miss 20 of today’s best Brussels sprouts recipes.
Brussels Sprouts Sweet & Sour Cider
Why we love it: Camille likes to chop them up into thin small pieces, then bake them hard in a cast iron pan so they burn into tiny slivers. The sweet vinegar dressing and sprinkles with extra pecans, dates, and horn pepper make this a nutritious bowl of veggies you won’t want to miss. They are pretty close to perfection.
Hero composition: Apple cider is the secret ingredient in sweet vinegar sauces.
Get the recipe for Brussels Sprouts Sweet & Sour Cider.
Why we love it: It’s the perfect combination of savory, salty and sweet as the bacon balances out the sweetness of the dates. It’s an incredibly quick and easy recipe you can make on a weeknight for a lovely little side dish.
Hero composition: Pan-fried Halloumi is the perfect grill.
Get the recipe for Pan-fried Brussels Sprouts with Bacon, Dates and Halloumi.
Salad Brussels Sprouts shaved with roasted beets, pecans and goat cheese from Foodie Crush
Why we love it: One of the great things about the Brussels sprouts salad is that it has a staying power — there’s nothing sour, stale, or greasy to find here. Here’s an easy shaved sprouts recipe, sweetened with roasted nuts and crunchy pecans, which makes it both delicious and healthy.
Hero composition: Beetroot = nature’s candy.
Get the recipe for Salad Brussels Sprouts shaved with roasted beets, pecans and goat cheese.
Crispy Brussels sprouts with radish, bacon and dates
Why we love it: This dish is all about the burnt and crispy caramel leaf edges. Bacon and dates take these sprouts to the next level, although you can add golden raisins if you don’t have dates. A few radishes cut in half and sprinkled with pomegranate seeds will spice up the meal and add extra flair to the presentation without much effort.
Hero composition: Even if you don’t usually subscribe to the “bacon makes everything better” ethos, here they create so much smoke and depth of flavor that it literally transforms the whole dish. .
Get the recipe for Crispy Brussels sprouts with radish, bacon and dates.
Panzanella Soft Pretzel from How Sweet Eats
Why we love it: Beat a flavor bomb with this easy-to-make salad. All you need are some apples, sprouts, bacon and caramelized onions. It’s basically all of our favorite fall flavors mixed together into a salad and topped with a delicious mustard dressing.
Hero composition: Hot biscuits in a salad, what more could we want?
Get the recipe for Panzanella Soft Pretzels.
Why we love it: This is a creamy and comforting noodle dish that will warm your heart even on the coldest of days. Don’t put the thought of sprouts in pasta – it’s very good. Add a little bacon and mascarpone and good. Dinner couldn’t be better than this.
Hero composition: Pecans add a really lovely nutty flavor.
Get the recipe for Caramel Brussels Sprouts and Bacon Fettuccine Alfredo.
Spicy Peanut Tacos Brussels Sprouts Tacos
Why we love it: Nothing beats tacos, and this version topped with Brussels sprouts is one of Camille’s most successful vegan experiments later this year. The spicy peanut sauce and mashed avocado have a substantial feel, making it a delicious, filling meal for even the pickiest eaters.
Hero composition: This peanut sauce is a stealthy superhero that takes the rest of the ingredients and turns them into something addictive.
Get the recipe for Spicy Peanut Tacos Brussels Sprouts Tacos.
Crispy Buffalo Brussels Sprouts from Yes to Yolks
Why we love it: This is the perfect dish to serve to vegetarians who need to satisfy a craving for buffalo chicken. They’re deliciously crunchy and smothered in a spicy buffalo sauce, then topped with fresh herbs and shredded cheese. Talk about mouthwash!
Hero composition: That buffalo sauce is an absolute dream.
Get the recipe for Crispy Brussels sprouts.
Why we love it: Coming together in just 30 minutes, a shockingly simple dinner couldn’t be better. It’s a buttery, fragrant, greasy pastry filled with the delicious flavors of autumn.
Hero composition: It doesn’t taste much better than this bacon wok sauce.
Get the recipe for Brown Butter Brussels Sprout and Bacon Ravioli.
Maple Harissa Brussels Sprouts
Why we love it: These simple sprouts are packed with flavor. This is the perfect side dish to any protein, and you won’t want to wait until Thanksgiving to try this delicious recipe.
Hero composition: Harissa sauce is a lovely and unexpected touch of zesty flavor.
Get the recipe for Maple Harissa Brussels Sprouts.
Shredded Brussels sprouts salad with hot mustard mustard wine from a fork and fork with bacon
Why we love it: This is the perfect balance between a pleasant, hearty salad and healthy crunchy Brussels sprouts. It’s all about balance, right? The good thing is that it also has the divine.
Hero composition: Prosciutto is a good deviation from all bacon.
Get the recipe for Shredded Brussels sprouts salad with rich mustard sauce.
Why we love it: We’ve just found your next weeknight easy ride. It’s an Asian-inspired chicken dish that’s as much a simple dinner on the pan. It’s healthy, delicious, and will fool you into thinking you’ve ordered takeout.
Hero composition: The sauce is smooth, sweet, spicy and added pomegranate seeds.
Get the recipe for Pan-fried chicken with ginger and Brussels sprouts.
Asia Citrus Brussels Sprouts Slaw from Fed and Fit
Why we love it: Get ready to fall in love with this easy, simple, and delicious dish. It’s nutritious because it leaves you satisfied and appetizing. This is everything we could want from a Brussels sprout recipe.
Hero composition: You’ll want to dip it in a delicious ginger orange sauce.
Get the recipe for Asia Citrus Brussels Sprouts Slaw.
Brussels Sprout & Apple Salad
Why we love it: This salad is bursting with some of our favorite fall flavors. You can’t go wrong with a combination of sprouts and apples, and the addition of lightly caramelized onions and crunchy walnuts makes it positively addictive.
Hero composition: Golden raisins add a bit of sweetness to help balance out the rest of the ingredients.
Get the recipe for Brussels Sprout & Apple Salad.
Why we love it: Pizza night, but make it healthy! Homemade pizza dough topped with delicious balsamic sauce, creamy Havarti cheese, shredded Brussels sprouts and crispy bacon. Yum! It’s a taste sensation.
Hero composition: Salty bacon stamps the transaction.
Get the recipe for Pizza Sprout and Bruised Bacon Brussels.
Rigatoni with Brussels Sprouts & Kale Pesto
Why we love it: Camille says that when she and Adam took a bite of this pasta, they were stunned into silence. It’s good that.
Hero composition: Butter pine nuts bring out the flavor and texture.
Get the recipe for Rigatoni with Brussels Sprouts & Kale Pesto.
Cacio E Pepe Brussels Sprouts
Why we love it: Sign me up for everything as Cacio E Pepe. It is guaranteed to taste great.
Hero composition: Another superstar, the toasted hazelnut shines again with its nutty flavor and unbeatable crunch.
Get the recipe for Cacio E Pepe Brussles Sprouts.
Green Goddess Salmon Plate With Bacony Brussels Sprouts from Defined Dishes
Why we love it: Pan-fried salmon is an easy and rewarding dish weekday dinner. You can throw it together in less than 30 minutes and it always tastes great. Double win.
Hero composition: Obviously those Brussels sprouts. They are bacon, crispy and very tasty.
Get the recipe for Green Goddess Salmon Plate With Bacony Brussels Sprouts.
Kale and Brussels Sprouts Winter Salad from Rainbow Plant Life
Why we love it: This salad is perfect all year round for a hearty lunch or dinner. It’s packed with veggies, healthy fats, and fruit so you can really enjoy eat rainbow. Your body will thank you later.
Hero composition: Those pomegranate seeds bring fruity freshness to every delicious bite.
Get the recipe for Kale and Brussels Sprouts Winter Salad.
Butternut Squash & Miso Brussels Sprouts Nourish Bowl from Minimalist Baker
Why we love it: This hearty bowl earns a spot among the best brussels sprouts recipes because it’s just as delicious. Filled with sweet potatoes, Brussels sprouts and kale plus a delicious tahini sauce, this is a plant-based meal you’ll want to make weekly.
Hero composition: Splendid tahini sauce that is to die for.
Get the recipe for Butternut Squash & Miso Brussels Sprouts Nourish Bowl
This post was originally published September 9, 2021 and has since been updated.
